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Posted: Monday, February 19, 2018 4:06 PM

Chili's - JobID: CFR004786 [Restaurant / Operations] Monitor all restaurant operations and conditions to ensure quality of food and customer service. Review documentation to assess the quality of restaurant operations. Communicate with Team Members, Guests, vendors, and concept personnel for various needs. Interview rock star talent for job openings...more >>
Associated topics: business coach, executive producer, lieutenant, manager, police captain, police chief, project manager, sergeant, shift lead, team lead


• Location: Fort Smith, Poteau

• Post ID: 17354582 fortsmith is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2018